All posts tagged Seattle
Organic Sparkling Cider Recipe for a New Year
As I reflect on the difference a year makes, I conclude that it’s huge. I lived in Seattle for every day of 2011. The first time I stepped foot in Seattle was July, 2010. Had you asked me then if …
All Natural Thanksgiving Menu: Free of BPA, MSG, HFCS and microwaving
Our Thanksgiving dinner will be free of BPA, MSG, HFCS, artificial dyes and nuking. We'll be making tried and tested dishes and
Feeding Two Families
We're wrapping up a busy run of eleven days of two families, one house with one kitchen, and a spectrum of appetites and dietary needs. Let's see, in my own family,
Kimchi Topped Garlic Mashed Potatoes Recipe
This is a cheater post of sorts. I want to share a quick and easy fermented find with you that has become a new addiction. That, and
First Week First Impressions at SEA
10. Driving here means venturing through long tunnels and on hills, steep hills and steeper hills. Everything is elevated here and there are sweet views all
OdysSEA
We’re here! The four of us arrived in Seattle together on December 30th. Emphasis on together. No more separate homes, states and flights every few weeks to see
Spilling in Seattle
My family and I are relocating to Seattle very soon.
For now, I know that I'm leaving the sub-zero temperatures for a very green land, for good
In this time when Big Food and Pharma are making mega profits, I'm acknowledging a broken system with options a parent can count on. While the information super highway puts infinite resources at our fingertips, navigating that maze leaves my head spinning. I created Spilled Ingredients as a sieve for all of us busy, real folks and parents.Here’s to freedom of choice, learning together and making informed decisions. Power to us parents.
Love,
Niki
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Fred Farp: Do you have scientific proof that the filters contain bleech? A lot of...
Dan: Thanks for the info and the receipe - just what i needed - thanks...
Briana: Looks delicious. It will force me to go to the grocery store, but then...
Sandy: Et tu, baby carrots? Ugh....
Niki: @ Sara, great and frustrating questions... a good resource I've used i...